EdaciousFoodDataBeta

Ham Roast

5 Samples132 Food Components

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Use this view to take an in depth look at the variability of all 132 food components of this Food.

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Data on this page was sourced from 5 USDA Datasets:

USDA FoodData Central
USDA's publicly available database of commodity and minimally processed foods, imported from FoodData Central.
USDAUSDA Dataset
Pork, cured, ham, boneless, extra lean and regular, unheated
91 Food Components
NDB #: 10182 • FDC ID: 168295
Published: Apr 1, 2019
USDA Legacy Foods
USDAUSDA Dataset
Pork, cured, ham, shank, bone-in, separable lean only, unheated
122 Food Components
NDB #: 10934 • FDC ID: 169176
Published: Apr 1, 2019
USDA Legacy Foods
USDAUSDA Dataset
Pork, cured, ham, rump, bone-in, separable lean only, unheated
122 Food Components
NDB #: 10932 • FDC ID: 169174
Published: Apr 1, 2019
USDA Legacy Foods
USDAUSDA Dataset
Pork, cured, ham, slice, bone-in, separable lean and fat, unheated
114 Food Components
NDB #: 10939 • FDC ID: 169177
Published: Apr 1, 2019
USDA Legacy Foods
USDAUSDA Dataset
Pork, cured, ham, steak, boneless, extra lean, unheated
73 Food Components
NDB #: 10149 • FDC ID: 167874
Published: Apr 1, 2019
USDA Legacy Foods