Beef Short Loin (T-Bone Steak)

6 Samples118 Food Components

Size

Data on this page was sourced from 6 USDA Datasets:

USDA FoodData Central

USDA's publicly available database of commodity and minimally processed foods, imported from FoodData Central.

USDA Dataset

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, all grades, raw

111 Food Components

NDB #: 13478 • FDC ID: 168642

Published: Apr 1, 2019

USDA Dataset

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, select, raw

109 Food Components

NDB #: 23007 • FDC ID: 173352

Published: Apr 1, 2019

USDA Dataset

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, select, raw

111 Food Components

NDB #: 13482 • FDC ID: 168645

Published: Apr 1, 2019

USDA Dataset

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, raw

110 Food Components

NDB #: 23005 • FDC ID: 172118

Published: Apr 1, 2019

USDA Dataset

Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, choice, raw

110 Food Components

NDB #: 13907 • FDC ID: 168717

Published: Apr 1, 2019

USDA Dataset

Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, raw

111 Food Components

NDB #: 13235 • FDC ID: 168619

Published: Apr 1, 2019